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Fresh, colourful vegetable dishes with tantalizing meat and protein options.
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85. Mixed Vegetables with Scallops

85. Mixed Vegetables with Scallops

Broccoli, bok choy, carrot, celery, and cabbage, served with scallops.
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91. Sautéed Mixed Vegetables

91. Sautéed Mixed Vegetables

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90. Deluxe Mixed Vegetables

90. Deluxe Mixed Vegetables

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88. Mixed Vegetables with Beef

88. Mixed Vegetables with Beef

Broccoli, bok choy, carrot, celery, and cabbage, served with beef.
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89. Mixed Vegetables with Tofu

89. Mixed Vegetables with Tofu

Broccoli, bok choy, carrot, celery, and cabbage, served with tofu.
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86. Mixed Vegetables with Shrimp

86. Mixed Vegetables with Shrimp

Broccoli, bok choy, carrot, celery, and cabbage, served with shrimp.
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88. Mixed Vegetables with Chicken

88. Mixed Vegetables with Chicken

Broccoli, bok choy, carrot, celery, and cabbage, served with chicken.
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92. Gailan in Oyster Sauce

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88. Mixed Vegetables with Pork

88. Mixed Vegetables with Pork

Broccoli, bok choy, carrot, celery, and cabbage, served with pork.
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87. Mixed Vegetables with Squid

87. Mixed Vegetables with Squid

Broccoli, bok choy, carrot, celery, and cabbage, served with squid.
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92. Yu Choy in Oyster Sauce

92. Yu Choy in Oyster Sauce